In this second part of the webinar, a peer, hotel owner and champion of sustainability, Anthony Wong, owner of
Frangipani Langkawi will share with you the most important best practices for implementing a strategy to minimize the energy consumption in a hotel.
The Carbon Trust estimates that you could cut your hotel’s energy bills by as much as 20% just by implementing simple and inexpensive eco-measures. If you want to make your hotel property greener, this is a good place to start.
Lighting control, optimising room and water temperatures, and raising energy awareness among staff are just some of the options. Equally importantly, energy efficiency measures are not only going to prove economically beneficial but are also likely to benefit the reputation of your hotel.
Owner of the greenest hotel in Malaysia – Frangipani Langkawi
Founder of BGreener – vwww.bgreener.org
Owner of a True Luxury Property? Join the BeGreener community.